Harold Jones Posted October 23, 2020 Posted October 23, 2020 I had this in Paris during the last France I&I. I had kind of forgotten about it but then stumbled across this video in the suggested video sidebar on youtube. Since we don't seem to have a pizza thread I thought I'd start one.
Leo Niehorster Posted October 24, 2020 Posted October 24, 2020 The "German" pizza has a very thin, crunchy crust. I prefer pizza. (Although without pineapple.) 😜 -- Leo
bojan Posted October 24, 2020 Posted October 24, 2020 34 minutes ago, Leo Niehorster said: The "German" pizza has a very thin, crunchy crust. That is a feature, not a bug.
bojan Posted October 24, 2020 Posted October 24, 2020 (edited) If I wanted a thick crust I would eat bread with pizza. Yes, I have seen people do that. Edited October 24, 2020 by bojan
Harold Jones Posted October 24, 2020 Author Posted October 24, 2020 I like all kinds of pizza, thin crisp crust is my favorite but every so often I want a chicago style or even a deep dish.
Murph Posted October 29, 2020 Posted October 29, 2020 On 10/24/2020 at 3:41 AM, Leo Niehorster said: The "German" pizza has a very thin, crunchy crust. I prefer pizza. (Although without pineapple.) 😜 -- Leo Pineapple IS a bug, not a feature on pizza.
Sardaukar Posted October 31, 2020 Posted October 31, 2020 Maltese people always want to put sliced boiled egg into pizza...never during years there figured why...
Nobu Posted November 10, 2020 Posted November 10, 2020 (edited) +1 on how good of a topping pineapple is. I have received pushback ranging from "we don't have pineapple" to outright anger from pizza places (Chicago comes to mind) when asking for it, however. Edited to add: Maltese pizza looks good. Edited November 10, 2020 by Nobu
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now