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Posted

Can't have the creamy white innards rubbing up against the darker cookies.

Posted

On a tangent, I scored the most TS jimmy (male crab) evah! I was down in St Michael's eating crab when I opened one up chock full of roe. Now, here in MD, roe sooks have been green lit this season due to the oversupply but the place I was at double sorts to ensure jimmys only. I gots me a pu gatoey.......

Posted

Yum.... Crab roe.... Mmmmmmmmmmmmmm.... Turn it into some sauce, spread it over some hot rice... Mmmmmmmmmmmmmmm.... I remember eating a freshly caught Birgus latro back in 2009. When they opened it up, oooh my... all that luscious roe swimming in all that fat.... Delicious.

 

Of course, I had the mother of all headaches thereafter, back then I wasn't drinking any hypertension meds, so go figure....

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