Mike Steele Posted December 10, 2008 Posted December 10, 2008 Damn, I miss that. Real creamed beef doesn't seem to have the same wonderful nastiness as the Army stuff. Edit: You have a good recipe?Here's a more handy recipe.http://www.cooks.com/rec/view/0,165,133187-253193,00.html
snafu_72 Posted December 11, 2008 Posted December 11, 2008 Favorite breakfast would have to be the following: Strong black coffeeFresh squeezed OJ or tomato juice on ice1/4 inch thick ham sliceTruck stop gravy so thick you can stand a spoon up in it served over homemade biscuitsscrambled eggs in butter with cheese, onions, green peppers and mushrooms Hi Ho, Hi Ho, its off to the job we go! Followed by an hour nap! (-:
DougRichards Posted December 12, 2008 Posted December 12, 2008 Best breakfast, when I can arrange it, is left over seafood pizza from the night before (just ONE night before) served cold, with hot coffee. As an alternative, left over Chinese, also eaten cold. Plus two ibuprophen tablets and a multi-b vitamin to get me through the day. If I have to buy breakfast on the way to work, as not too many places sell cold pizza at that time of morning, it is bacon and egg sandwiches with extra cholesterol
Harold Jones Posted December 15, 2008 Posted December 15, 2008 Here's a more handy recipe.http://www.cooks.com/rec/view/0,165,133187-253193,00.html That did it, thanks for the link. It's -14F hear today so to have done completely right, I should have stood in the driveway eating it on the hood of my car while the neighbor's truck spewed diesel exhaust my way but sanity prevailed.
Mike Steele Posted December 15, 2008 Posted December 15, 2008 That did it, thanks for the link. It's -14F hear today so to have done completely right, I should have stood in the driveway eating it on the hood of my car while the neighbor's truck spewed diesel exhaust my way but sanity prevailed.Ah the memories that brings back....
Guest aevans Posted February 10, 2009 Posted February 10, 2009 Creamed chip beef on toast, otherwise known as "$hit on a shingle." When I'm at the Golden Coral on Saturday morning. BUt my GF's bicuits and gravy are the best homemade breakfast for me by far.
Murph Posted November 1, 2009 Author Posted November 1, 2009 The perfect breakfast, I have decided is definately Corned Beef Hash over hash browns, with a side of grits. THAT'S a breakfast that will get you up and going able to face whatever the day throws at you.
m1a1mg Posted November 3, 2009 Posted November 3, 2009 The perfect breakfast, I have decided is definately Corned Beef Hash over hash browns, with a side of grits. THAT'S a breakfast that will get you up and going able to face whatever the day throws at you.I don't believe a breakfast exists that would get me ready for the shit you see.
Brian Kennedy Posted November 3, 2009 Posted November 3, 2009 Heh, you guys wanna talk stereotypes -- Weekday: NYC (it's got to be from around here, although Montreal bagels are awesome too, just different) with veggie cream cheese and tomato slices, OJ, giant coffee, gulp them down while walking briskly to subway. Weekends: If I'm waking up early, bacon/egg/cheese drowned in Sriracha on a roll from the nearest bodega -- the Hispanic-owned ones do it the best (no pork fear). If I'm meeting friends, probably some yuppie omelette brunch action with tons of coffee and a couple bloody marys (salted rim please!)
Corinthian Posted November 7, 2009 Posted November 7, 2009 (edited) Heh, you guys wanna talk stereotypes -- Weekday: NYC (it's got to be from around here, although Montreal bagels are awesome too, just different) with veggie cream cheese and tomato slices, OJ, giant Bagels... I never understood the appeal of bagels. (fighting words, dons flame suit hehehe) Gimme hot garlic fried rice with some of our heart-attack-inducing Lucban longganisa, a sunny side at the side, atsara or some tomato slices, and a small bowl filled with hot beef broth with bits of parsley. Now THAT is breakfast. Mmmmmmmm.... (then hours later, a pain on the neck, the left arm cramps, and the chest feels tight hahahahaha ) Edited November 7, 2009 by TomasCTT
Typhoid Maxx Posted November 7, 2009 Posted November 7, 2009 You damn bloody inhumane Americans...my favorite breakfast is now YOUR bloody SOS, extra spicy on full grain toast, topped with an over easy egg with Cholula hot sauce. I was TRYING to lose weight.
TSJ Posted November 7, 2009 Posted November 7, 2009 You know I'm not trying to gag anybody out but lately I've been addicted to MickyD's bacon, egg and cheese biscuit sandwich. They musta changed their recipe or something because the biscuits aren't dry anymore. They must have added more psuedo lard to them or something. very tasty and a couple of them gets me off to work for the day.
Murph Posted November 7, 2009 Author Posted November 7, 2009 (edited) Its funny, but the first Autopsy I went to, I did not eat anything, and almost barfed. The ME and his staff told me to NEVER go to an autopsy on an empty stomach, always eat a huge meal before going. You know, its true, and it works, I always eat a hearty meal before an autopsy, and so far I have been ok. Oddly McDonald's bagel sandwiches with hash browns are the best pre-autopsy food. I don't believe a breakfast exists that would get me ready for the shit you see. Edited November 7, 2009 by Murph
Mike Steele Posted November 7, 2009 Posted November 7, 2009 You damn bloody inhumane Americans...my favorite breakfast is now YOUR bloody SOS, extra spicy on full grain toast, topped with an over easy egg with Cholula hot sauce. I was TRYING to lose weight. Heh heh heh
Rick Posted November 8, 2009 Posted November 8, 2009 (edited) Due to Doug K. after this year's I&I, I had a craving for French Toast for a few days. Haven't had it for years. Not that I don't like French toast, it's just never entered my mind or stomache. There is a place in town that dips the bread in a cornflake batter. Suprisingly good that way. As a breakfast observation where I live, some of the older folks put peanut butter instead of syrup on their pancakes. Edited November 8, 2009 by Rick
Corinthian Posted November 9, 2009 Posted November 9, 2009 (edited) Hit or miss with French Toast. The French Toast made by my sister (nothing fancy, and using ordinary, sliced processed white bread) is almost always ok. The one I ordered in some restaurant which was massively thick tasted like oil, despite all the syrup I placed on it. When we have pure honey, I use it instead of pancake syrup for the pancakes. Sometimes, just sprinkle sugar on top of it and that's it. Best pancake syrup however was this strawberry or raspberry based one that my mum or aunt got from the USA years ago. Mmmmmm.... Salary is coming, will buy ingredients for the SOS and whip up a batch this Saturday. MWUHAHAHAHAHA (same with Maxx, trying to lose weight - and succeeding, partly due to work though hehehe - but methinks will lose the battle of the bulge if SOS is introduced in the diet ahehehe.... TankNet's Mess Hall ALWAYS ruins my weight reduction program hehehe) Edited November 9, 2009 by TomasCTT
Tommy Bennett Posted November 9, 2009 Posted November 9, 2009 Its funny, but the first Autopsy I went to, I did not eat anything, and almost barfed. The ME and his staff told me to NEVER go to an autopsy on an empty stomach, always eat a huge meal before going. You know, its true, and it works, I always eat a hearty meal before an autopsy, and so far I have been ok. Oddly McDonald's bagel sandwiches with hash browns are the best pre-autopsy food. Big breakfast and some Vicks under your nostrils and you're good to go. I found a place out here on Long Island that makes grits, but I'm really missing black or white pudding. I love a huge mixed grill/Irish breakfast. When I was ver there I stuffed myself every morning on that meal and never had to eat lunch. I still can't understand how I came home twelve pounds lighter after three weeks of gluttony. Musts been the Guinness sludgies.
Old Tanker Posted November 9, 2009 Posted November 9, 2009 If you are ever in Phoenix on a Sunday morning the free breakfeast at Jimbo's is worth checking out.You pay for a cup of coffee or a Coke or Bloody Mary at a reasonable $2-3 cost and get one of the best American Greasey Spoon meals around.Three eggs , 3 sausage links , hash browns and 1 piece of toast. What is special about Sunday's is that the biker chicks showup. Sexy leather , cleavage and all the bling you want worn by certified dolls for the most part. They do serve breakfeast 7 days a week but not including Biker Chicks.
Tommy Bennett Posted November 9, 2009 Posted November 9, 2009 If you are ever in Phoenix on a Sunday morning the free breakfeast at Jimbo's is worth checking out.You pay for a cup of coffee or a Coke or Bloody Mary at a reasonable $2-3 cost and get one of the best American Greasey Spoon meals around.Three eggs , 3 sausage links , hash browns and 1 piece of toast. What is special about Sunday's is that the biker chicks showup. Sexy leather , cleavage and all the bling you want worn by certified dolls for the most part. They do serve breakfeast 7 days a week but not including Biker Chicks. Sounds like the free breakfast comes with dessert!
cybermax Posted November 10, 2009 Posted November 10, 2009 What's the deal with people adding stuff to their omlets or scrambled eggs? I just like mine plain and sausages seperate for instance.
Corinthian Posted November 10, 2009 Posted November 10, 2009 What's the deal with people adding stuff to their omlets or scrambled eggs? I just like mine plain and sausages seperate for instance. Isn't it an omelet if you add stuff in it? Otherwise, it's just scrambled eggs (AFAIK). As for "adding stuff," what I find odd is that some people put catsup/ketchup on their sunny side up. Same with other omelets like crab omelets. For me, ketchup and fried eggs do not mix. I also prefer the sunnyside ups without salt or pepper, while omelets should go without salt and have the egg get the flavour of whatever stuff is in there. Favourite omelets are spanish, potato, garlic-and-mushroom, garlic-and-spinach. Cheese omelets send me to the toilet pronto.
Murph Posted December 11, 2009 Author Posted December 11, 2009 My youngest daughter likes fried egg and bologna sandwiches for breakfast.
Tommy Bennett Posted December 12, 2009 Posted December 12, 2009 My youngest daughter likes fried egg and bologna sandwiches for breakfast. Do you fry the bologna? I remember my Dad used to do that when he filled in occasionally in the kitchen. I seem to recall liking it that way myself or at least going along with the conspiracy.
Murph Posted December 12, 2009 Author Posted December 12, 2009 Oh yes. I like it fried with onions. She likes it with a fried egg. Do you fry the bologna? I remember my Dad used to do that when he filled in occasionally in the kitchen. I seem to recall liking it that way myself or at least going along with the conspiracy.
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